Olive Garden Salad with Dressing (Family-Friendly Healthier Version)

Ingredients

• •• 8 cups mixed greens (including romaine and spring mix)
• •• 1 small red onion, thinly sliced
• •• 2 Roma tomatoes, quartered
• •• 4 pepperoncini peppers
• •• 8 black olives
• •• 1/2 cup garbanzo beans (instead of croutons)
• •• 1/4 cup shredded Parmesan cheese
• •Dressing:
• •• 1/2 cup Greek yogurt (instead of mayonnaise)
• •• 1/4 cup extra virgin olive oil (instead of vegetable oil)
• •• 2 tablespoons white wine vinegar
• •• 1 teaspoon Italian seasoning
• •• 1 teaspoon honey (instead of corn syrup)
• •• 1 clove garlic, minced
• •• Salt and pepper to taste