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Krispy Kreme Chocolate Iced (Restaurant Copycat)
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⏱️ 2 hours 30 minutes
👥 24 doughnuts servings
❤️ Taste: 10/10
Classic
Restaurant-perfect copycat recipe
Similar
Tastes 90% the same, healthier ingredients
Healthy
Fully optimized for metabolic health
Nutrition Facts
Calories
280
Protein
4g
Carbs
42g
Fiber
1g
Health Benefits
Gut Health
3/10
Anti-Inflammatory
7/10
Blood Sugar Control
8/10
Ingredients
•
For Doughnuts:
•
- 4 cups all-purpose flour
•
- 2¼ tsp active dry yeast
•
- 1¼ cups warm whole milk (105-110°F)
•
- ⅓ cup granulated sugar
•
- 1 tsp salt
•
- 2 large eggs
•
- ¼ cup melted butter
•
- Vegetable oil for frying
•
For Chocolate Icing:
•
- 2 cups powdered sugar
•
- ½ cup cocoa powder
•
- ⅓ cup milk
•
- 1 tsp vanilla extract
Instructions
1
1. Dissolve yeast in warm milk with 1 tablespoon sugar. Let stand 5-10 minutes until foamy.
2
2. Mix flour, remaining sugar, and salt in a large bowl.
3
3. Add eggs, melted butter, and yeast mixture to flour mixture.
4
4. Knead for 8-10 minutes until smooth and elastic.
5
5. Place in greased bowl, cover, let rise 1 hour or until doubled.
6
6. Roll dough to ½-inch thickness, cut with doughnut cutter.
7
7. Let rise again 30-45 minutes.
8
8. Heat oil to 375°F.
9
9. Fry 1-2 minutes per side until golden.
10
10. For icing: Whisk powdered sugar, cocoa, milk, and vanilla until smooth.
11
11. Dip warm doughnuts in chocolate icing.