Krispy Kreme Chocolate Iced (Restaurant Copycat)

⏱️ 2 hours 30 minutes👥 24 doughnuts servings❤️ Taste: 10/10
Krispy Kreme Chocolate Iced (Restaurant Copycat)

Nutrition Facts

Calories
280
Protein
4g
Carbs
42g
Fiber
1g

Health Benefits

Gut Health3/10
Anti-Inflammatory7/10
Blood Sugar Control8/10

Ingredients

  • For Doughnuts:
  • - 4 cups all-purpose flour
  • - 2¼ tsp active dry yeast
  • - 1¼ cups warm whole milk (105-110°F)
  • - ⅓ cup granulated sugar
  • - 1 tsp salt
  • - 2 large eggs
  • - ¼ cup melted butter
  • - Vegetable oil for frying
  • For Chocolate Icing:
  • - 2 cups powdered sugar
  • - ½ cup cocoa powder
  • - ⅓ cup milk
  • - 1 tsp vanilla extract

Instructions

  1. 11. Dissolve yeast in warm milk with 1 tablespoon sugar. Let stand 5-10 minutes until foamy.
  2. 22. Mix flour, remaining sugar, and salt in a large bowl.
  3. 33. Add eggs, melted butter, and yeast mixture to flour mixture.
  4. 44. Knead for 8-10 minutes until smooth and elastic.
  5. 55. Place in greased bowl, cover, let rise 1 hour or until doubled.
  6. 66. Roll dough to ½-inch thickness, cut with doughnut cutter.
  7. 77. Let rise again 30-45 minutes.
  8. 88. Heat oil to 375°F.
  9. 99. Fry 1-2 minutes per side until golden.
  10. 1010. For icing: Whisk powdered sugar, cocoa, milk, and vanilla until smooth.
  11. 1111. Dip warm doughnuts in chocolate icing.