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Buca Di Beppo Chicken Limone (Family-Friendly Healthier Version)
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⏱️ 40 minutes
👥 4 servings
❤️ Taste: 9/10
Classic
Restaurant-perfect copycat recipe
Similar
Tastes 90% the same, healthier ingredients
Healthy
Fully optimized for metabolic health
Nutrition Facts
Calories
N/A
Protein
N/Ag
Carbs
N/Ag
Fiber
N/Ag
Health Benefits
Gut Health
7/10
Anti-Inflammatory
8/10
Blood Sugar Control
7/10
Ingredients
•
• 4 skinless chicken breasts, pounded thin
•
• 3 tbsp olive oil (instead of butter)
•
• 3 lemons, juiced and zested
•
• 3 cloves garlic, minced
•
• 1 cup low-sodium chicken broth
•
• 2 tbsp whole wheat flour (instead of white flour)
•
• 1/4 cup white wine (optional)
•
• 1 tbsp fresh parsley, chopped
•
• 2 cups whole grain pasta (instead of white pasta)
•
• Salt and pepper to taste
Instructions
1
1. Cook pasta according to package directions
2
2. Season chicken with salt and pepper
3
3. Heat olive oil in large skillet over medium heat
4
4. Cook chicken 4-5 minutes per side until golden
5
5. Remove chicken, add garlic to pan
6
6. Add flour, broth, wine, lemon juice/zest
7
7. Simmer 3-4 minutes until thickened
8
8. Return chicken to pan, coat with sauce
9
9. Garnish with parsley
Smart Substitutions
• Butter
→
Olive oil
Heart-healthy fats, less saturated fat
💡 15% better
• White flour
→
Whole wheat flour
More fiber, better nutrients
💡 30% better
• White pasta
→
Whole grain pasta
More fiber, steadier energy
💡 35% better