BJ'S PIZOOKIE (CHOCOLATE CHIP) (Restaurant Copycat)

⏱️ 30 minutes👥 6-8 servings❤️ Taste: 10/10
BJ'S PIZOOKIE (CHOCOLATE CHIP) (Restaurant Copycat)

Nutrition Facts

Calories
580
Protein
7g
Carbs
75g
Fiber
3g

Health Benefits

Gut Health3/10
Anti-Inflammatory4/10
Blood Sugar Control3/10

Ingredients

  • •- 2¼ cups all-purpose flour
  • •- 1 cup unsalted butter, softened
  • •- 1 cup brown sugar, packed
  • •- ½ cup granulated sugar
  • •- 2 large eggs, room temperature
  • •- 2 tsp vanilla extract
  • •- 1 tsp baking soda
  • •- ½ tsp salt
  • •- 2 cups semi-sweet chocolate chips

Instructions

  1. 11. Preheat oven to 350°F. Place 10-inch cast iron skillet in oven while preheating.
  2. 22. In a medium bowl, whisk together flour, baking soda, and salt.
  3. 33. In a large bowl, cream softened butter, brown sugar, and granulated sugar until light and fluffy (about 3-4 minutes).
  4. 44. Beat in eggs one at a time, then vanilla extract.
  5. 55. Gradually mix dry ingredients into wet ingredients until just combined.
  6. 66. Fold in chocolate chips gently.
  7. 77. Remove hot skillet from oven, add cookie dough and spread evenly.
  8. 88. Bake 12-15 minutes until edges are golden brown but center remains soft.
  9. 99. Rest 5 minutes, top with vanilla ice cream and serve immediately.