BJ'S AVOCADO EGG ROLLS
⏱️ 35 minutes👥 12 egg rolls servings❤️ Taste: /10
Nutrition Facts
Calories
N/A
Protein
N/Ag
Carbs
N/Ag
Fiber
N/Ag
Health Benefits
Ingredients
- •- 4 large ripe Haas avocados, diced
- •- 12 large egg roll wrappers
- •- 1/2 cup finely chopped sundried tomatoes
- •- 1/4 cup chopped fresh cilantro
- •- 2 green onions, minced
- •- 2 tbsp fresh lime juice
- •- 1 tsp kosher salt
- •- 1/2 tsp ground cumin
- •- 1/4 tsp white pepper
- •- Vegetable oil for deep frying
Instructions
- 11. Gently combine diced avocados, sundried tomatoes, cilantro, green onions, lime juice, salt, cumin, and white pepper in a large mixing bowl. Fold carefully to prevent mashing.
- 22. Lay egg roll wrapper diagonally on clean surface. Place 3 tablespoons avocado mixture near bottom corner.
- 33. Fold bottom corner over filling, then fold in side corners. Roll tightly, sealing final edge with water.
- 44. Heat vegetable oil to 375°F in heavy-bottomed pot. Carefully lower egg rolls in batches of 4-5.
- 55. Fry until golden brown and crispy, about 2-3 minutes per side. Drain on wire rack with paper towels underneath.
- 66. Whisk dipping sauce ingredients until smooth and well combined.